Since opening in late 2012; Baccomatto Osteria has delivered a no-fuss approach to Italian food & wine. Baccomatto uses the freshest of ingredients including all their pasta made fresh on a daily basis. Come and taste the selection of tapas-style starters, mains and desserts at our rustic Italian eatery today.
Baccomatto Osteria have recently received 1 hat at the The Sydney Morning Herald 2017 Good Food Guide Awards.
Bookings are required if you wish to dine at Baccomatto Osteria. These can be made by either calling on +612 9215 5140 or emailing firstname.lastname@example.org.
Monday - Sunday (6-7 pm) - Pasta & Vino $20.00
Lunch Special (Friday, Saturday, Sunday) - Pasta & Vino $20.00
Monday - pasta e vino - $20.00
Tuesday - braise e barbara - $25.00
Wednesday - spit roast e sangiovese - $25.00 (sides are an additional cost)
Baccomatto Osteria also houses our daily breakfast here at the Cambridge Hotel.
Breakfast is $20.00 per person and is served in a buffet style and includes hot dishes such as toast, hash browns, bacon, eggs of your choice, sausages, selection of fruit, muesli, yoghurt all topped off with your choice of Italian coffee.
Room Service is available 24 hours a day with a menu that offers a wide variety of dishes.